£79.95
Far less cooking time, far less energy. Flavorwave roasts a frozen chicken* in just 60 minutes. Save time, money and energy with this infra red and halogen oven, which you’ve probably seen on TV recently. Originally launched in Canada, it has a legion of fans who rarely use their main oven any more. Flavorwave cooking is so fast that you can roast an *average-sized chicken in an hour, or sear a frozen steak in minutes. It uses substantially less energy than a standard oven and comes with 2 racks so you can cook 2 different foods at once. A 9-hour warming setting means you can cook before your guests arrive and then keep the food warm without it drying out. And you don’t even end up with any messy cleaning after the meal – just fill with soapy water and press the Self Clean button. How it works: Flavorwave cooks food evenly from the inside out, circulating a constantly-moving, super-heated ‘tornado’ of air which cooks and browns food quickly and thoroughly. It will bake, boil, air-fry, grill, roast, toast, barbecue and steam, so you can cook virtually anything. The airtight lid ensures all the juices and flavour are locked in, and reduces the need to add oil if you want to cook low-fat meals. Fat-free cooking. Tempered glass bowl for extreme high temps 260°C+. Compact and lightweight. Auto timer, 9-hour warming setting. Bowl 6½'' x 12'' dia. (16.5 x 30.5cm), 11L capacity. Comes with tongs and 2 cooking/fat-draining racks. Hinged lid with digital controls. 12½'' x 16?'' x 13'' (32 x 41.5 x 33cm). Mains, 1300W.
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Flavorwave Turbo Oven : Expert Verdict : Expert Verdict : Cookers & Ovens
